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Archive for March, 2016

Every February and March I think about visiting a maple tree farm. Then somehow I forget about it. Perhaps it is because usually February and March are super cold and I do not feel like being outside to check out the maple trees. Ha!

Vermont is always associated with maple syrup, but we have a lot of maple tree farms in New York too. There are a slew of them in the Finger Lakes. Just do a search on the New York State Maple Weekend’s website and you will be amazed. You do not have to drive too far to find a maple tree farm.

One of the most popular spots is probably Cartwright’s Maple Tree Inn. Every year the Inn serves a pancake breakfast with their new batch of maple syrup. I know folks who go there every year. The pancake part probably made them popular… who does not like pancakes with maple syrup? About 6 years ago, we decided to give them a try. The Inn is a drive, so when we visited it we bundled the trek with a hike through Letchworth State Park. Hiking through Letchworth in the winter is super pretty. I loved seeing the frozen water near the falls. Then after a 45 minute wait outside in the frigid cold but luckily sunny day, we made it in. The pancakes and the maple syrup were pretty good, but I was not sure if the long drive was worth it every year.

Last weekend was Maple Weekend in New York state. I decided to check out what farms are in the area so we can take Julia to learn how maple syrup is made. After searching on the New York State Maple Weekend’s website, I was surprised to find out how many farms are just in my area, let alone in the surrounding counties. I was super excited to find that there was a farm 5 minutes away from my house on Log Cabin Road.

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I actually had an idea that there was some kind of a maple tree farm around there. Whenever I ride my bike from home, I like to ride on Benson Road, which leads into Log Cabin. Benson Road is super pretty! It reminds me of the Adirondacks… super wooded and the trees’ canopies form an umbrella over the road. Towards the end of Benson right before Log Cabin there is always a little stand on the left side of the street with a maple syrup and honey sign. Since I was always on my bike, I never stopped, but I always told myself to go there with the car. But of course it always escaped my mind. There is another little stand on Willis Hill Road too, which I have never stopped there either since I am always on my bike when I pass by it.

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So last weekend we drove to the maple tree farm. We found out that the farm is called Kettle Ridge Farm and they make maple syrup, collect honey, sell eggs from their farm chickens, and are trying to grow shiitake mushrooms. How cool is that?!? The farm is family run by a father/son duo.

Julia loved learning how maple syrup is made. Eating a pancake with the maple syrup was even more exciting! And checking out the chickens was the highlight of her trip, especially since she was able to feed them. :)

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The tour of course included tasting the maple syrup. It was definitely delicious! One of the surprising things that we found out during the tour was the fact that the color is based on the weather during the tapping season. It has nothing to do with the boiling process. Apparently, the color of their maple syrup this year was light, then it got darker, and then it got light again. Interesting!!

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Maple syrup color ranges…

This morning I decided to make pancakes in order to taste test my usual maple syrup, Wegmans Organic Maple Syrup, with our new found maple syrup. Kettle Ridge Farm’s maple syrup was a clear winner. The maple syrup is more complex and flavorful.

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I am very excited that I found the farm. Who would have thought that I can find delicious maple syrup that is made 5 minutes from the house! Love it!

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